I am at least 21 years old.

COVID-19 Policy

Since the beginning, SLO Cider Co has taken COVID very seriously. We voluntarily shut our doors prior to mandated shut down. Since, we have worked hard to safely open our outdoor patio to allow our customers to enjoy our ciders in a socially distant environment and to comply with government regulations.

SLO Cider is a licensed winery, and as a winery, food is not required with purchase of alcohol. We do allow and encourage outside food. Masks are required for staff and customers who enter inside the premises. Masks are strongly encouraged outside as well. Seating is set up to allow for proper social distancing. As a winery, safety and sanitation will always be our primary concern.

We will continue to closely monitor policy changes, Centers for Disease Control (CDC) guidelines, government mandates and public health advancements and make any necessary to ensure the safety of our guests.

http://28rbcq2h1bmh1vlw303uo1et-wpengine.netdna-ssl.com/wp-content/uploads/2020/06/guidance-restaurants-bars.pdf https://covid19.ca.gov/safer-economy/

Tier status:

Widespread (purple)

  • Restaurants: Outdoor only with modifications
  • Wineries and tasting rooms: Outdoor only with modifications
  • Bars, breweries, and distilleries: Closed

Substantial (red)

  • Restaurants:┬áIndoor with modifications
  • Capacity must be limited to 25% or 100 people, whichever is less
  • Wineries and tasting rooms: Outdoor only with modifications
  • Bars, breweries, and distilleries: Closed
  • Moderate (orange)

    • Restaurants:┬áIndoor with modifications
    • Capacity must be limited to 50% or 200 people, whichever is less
    • Wineries and tasting rooms: Indoor with modifications
    • Capacity must be limited to 25% or 100 people, whichever is less
    • Bars, breweries, and distilleries: Outdoor only with modifications

    Source: https://covid19.ca.gov/industry-guidance/#restaurants